Trident’s Sweet Chilli Cheese Puffs

  • Prep time 10 minutes

  • Cooking time 25 minutes

  • Total time 35 minutes

  • Serves 6

  • Difficulty Easy

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Ingredients
  • ¼ cup Trident sweet chilli sauce
  • 125g butter
  • 1 cup water
  • ½ salt
  • 4 large eggs
  • 1 cup grated cheese
  • ¼ cup parmesan cheese
  • ¼ cup lemon thyme leaves
  • pepper
Instructions

Step 1 - Preheat the oven to 220 C.

Step 2 - In a medium saucepan add water, butter and salt and bring to boil.

Step 3 - Reduce heat to medium and add flour all at once, stir rapidly.

Step 4 - Once dough is formed remove from heat and allow to cool for 5 mins.

Step 5 - Add eggs and beat with an electric mixer until smooth.

Step 6 - Combine cheese, herbs and pepper into dough.

Step 7 - Spoon 1 tbsp of dough onto a lined baking sheet and repeat.

Step 8 - Place it in the oven and cook for 10 mins. Drop to 180 C for the remaining 15 mins.

Step 9 - Serve with Tridents sweet chilli sauce.

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Today it's so easy to create delicious, wok-inspired Asian meals at home with fresh ingredients and Trident's range of authentic Asian products... and you don't have to be a professional chef to do it.

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